Gluten Free Menu
 
     DINNER | SUSHI
       
       Starting Temptations
       Soup & Salads
       Japanese Yaki Bar
       Bistro House Specialties
       From The Char Grill
       Japanese Teriyaki
       Shandong Steamed Delight
       Asian Veggie Lite
       Noodles & Rice
 
 
 
    » Print Dinner/Sushi Menu
     

Starting Temptation 

Edamame    5
steamed soy beans

Crispy Scallion Pancakes     5
Thinly sliced duck & scallions wrapped in tofu skin with hoisin sauce

Sesame Noodles     5
served warm or cold with peanut sesame sauce

Homemade Vegetable or Pork Dumplings     7
steamed or lightly pan fried served with ginger & lite sesame sauce

Dim Sum Sampler     8
a combination of shrimp shu-mai, chicken dim-sum, vegetable & pork dumplings.

Crispy Vegetable Roll     6.5
with sweet & spicy dipping sauce

Spicy Buffalo Chicken Roll     7
strips of white meat chicken in a crispy tangy spring roll wrapping

Sizzling Duck Crepe     8
thinly sliced duck & scallions wrapped in tofu skin with hoisin sauce

Ultiimate Stuffed Mushrooms     10
baby bella stuffed with chopped vegetables in light savory sauce

The Bistro Lettuce Wrap w. Chicken or Tofu     9
diced veggies, pine nuts & hoisin sauce with cool fresh lettuce ucps for wrapping

Crispy Jumbo Shrimp Chon Buri     10
with spicy Thai dipping sauce

Sticky Wings     8
deep fried chicken wings with teriyaki sauce

Agedashi Tofu     7
lightly seared organic tofu w. tempura sauce

Shu-Mai with Shrimp or Chicken     7
steamed with light ginger sauce

Tender Honey baby Back Ribs     10
with Oriental BBQ sauce

Beef or Chicken Negamaki     10
grilled thinly sliced & wrapped with scallions in light teriyaki sauce

Thai Style Lump Crab Cakes     9.5
with sweet & spicy dipping sauce

Rock Shrimp Tempura w. Spicy Mayo     10

Vegetable Tempura Medley     8.5
choose 4: rde pepper, sweet onion, yam, taro, zucchini,
field asparagus, Japanese eggplant

Shrimp, Scallop, Crab Stick and Chicken Tempura     11
lightly fried and served with 2 oriental dipping sauce

Temptation Sampler     17
edamame, baby back ribs, Buffalo chicken roll & shu-mai

 
Chicken Hot & Sour Soup     3

Miso Soup w. Organic Tofu     3

Shrimp Wonton Soup     3

Thai Style Seafood Soup     8
shrimp, scallop, calamari, mussels, lemongrass, Kaffir liime leaves & coconut milk.

Papaya Salad     8
shredded green papaya with chili, peanuts in lim herb dressing

Avocado Salad     6

Bistro House Salad     9
jicama, cherry tomato, orange, lychees & honey walnuts
over mixed greens and tossed with light tangy vinaigrette

Grilled Steak Salad     17
grilled NY strip steak with spring mix & spicy Thai style dressing

Mixed Field Greens & Veggies     5
with orange ginger dressing house vinaigrette
w. Grilled Chicken     11     w. Rock Shrimp Tempura     12
w. Crispy Calamari     11     w. Grilled Jumbo Shrimp     13

Japanese Seaweed Salad Sampler     9
seaweed trio with 3 unique oriental flavors
 
— Japanese Yaki Bar     18
skewered & grilled to perfection * served with rice ball & pickled vegetable
Choose 6 from the following:

Beef Baby Bella Mushroom
Chicken Wing Jumbo Shrimp
Chicken Smelt
Sea Scallop Fish Cake
Cuttle Fish Balls Rice Ball w. Light Soy Sauce
Grilled Whole Squid     add $3

 
Wok Glazed Ginger
red pepper, oyster mushrooms, long beans & young root ginger
w. Chicken     15
w. Shrimp     17
w. Duck     18

Crispy Sesame Hunan Chicken     15
chickne breast pieces lightly breaded & tapped with Hunan sauce and sprinkled with toasted sesame seeds.

Spiced Island Pineapple Chicken     16
strips of chicken with fresh pineapple, red bell pepper, snow pea pods in fruity sauce.

Spicy Kung Bao Chicken
diced chicken breast, wak fried with red bell pepper & dry chilies, choice of peanuts or cashew nuts

Classic Chicken or Beef with Broccoli     15
in mild brown sauce

Wok Flashed Shrimp and Chicken     16
with red & green bell pepper in mild ginger sauce

Thai Style Curry
Japanese egg plant, snow peas, red bell pepper &
basil leaves w. coconut milk
w. Tofu                                14
w. Chicken or Beef              16
w. Shrimp or Sea Scallops     18

Moo Shu Wrap
with light plum sauce & pancakes
w. Vegetable               14
w. Pork or Chicken     15

Mongolian Style beef or Lamb with Scallions     17
medallions of tender flank steak or sliced lamb stir fried
with scallions in spicy Szechuan sauce

Peking Style Duck Wrap     19
strips of tender duck meat stir fried with pine nuts &
wrapped in thin pancakes with jicama & light plum sauce

Spicy Garlic Sauce
with celery, wood ear mushrooms, red bell pepper & fresh garlic
w. Shrimp & Sea Scallops     17
w. Chicken                           15

Crispy Shrimp Rangoon w. Honey Walnuts     17
red bell pepper & snow pea pads in light sweet & tangy sauce

Hong Kong Jumbo Shrimp w. Long Beans     18
lightly tossed with Chinese herbs and XO sauce flavored with dry shrimp and scallops

Velvet Shrimp Cantonese Style     18
with fresh mushrooms & green peas in a velvet egg white sauce

Miso Glazed Chilled Sea Bass w. Garden Vegetables    27
grilled to perfection & served with julienne vegetables and miso sauce

Crispy Red Snapper Filet w. Hunan Sauce     24

Thai Style Hot Pot w. Sea Treasures     24
shrimp, sea scallops, calamari, salmon fillet, basil & scallions
served in a sizzling spicy broth
 
— From The Char Grill
served with mixed veggie, rice ball or potato
mild garlic sauce & spicy Hunan sauce on the side
(add $3 for shrimp or sea scallops)

Fillet of Scottish Salmon     20

Strip Bass Filet     23

Filet of Chilean Sea Bass     27

Seafood Platter     24
shrimp, sea scallops, salmon & calamari

N.Y. Strip Steak     25

Rack of Lamb     26
 
— Japanese Teriyaki
on a sizzling plate served with mied vegetables & sticky rice

N.Y. Strip Steak     25     Breast of Chicken     16
Scottish Salmon     20     Sea Scallops              19
Jumbo Shrimp        19      Organic Tofu            14
 

— Shandong Steamed Delight
Choose from:
bok choy, baby bella, snow peas, asparagus,
long beans, broccoli, carrots, jicama, tofu
light ginger sauce or spicy garlic sauce

All Vegetables 13
Chicken or Beef & Vegetables 15
Shrimp & Vegetables     16

 
— Asian Veggie Lite
 
Broccoli in Mild Garlic Sauce     11

Baby ok Choy with Fresh Garlic     13

Chinese Long Beans in XO sauce     12

Japanese Egg Plant with Peking Sauce     13

Organic Tofu Home Style     13

Crispy Organic Tofu with Sesame Sauce     13

Breaded Mushroom with Sesame Sauce     13
 
— Noodles & RIce —
 
Classic Fried Rice with Vegetables     8

Classic Fried Rice w. Pork, Beef, Chicken or Shrimp     10

Thai Pineapple Fried Rice     14
shrimp, chicken, fresh pineapple, pine nuts & raisins

Pad Thai
Thai style thin rice noodle with bean sprouts, basil, egg and crusted peanuts
w. Tofu           11
w. Chicken     12
w. Shrimp       13

Lo-mein, Mei Fun or Chow Fun
w. Vegetables                                   11
w. Pork, Beef, Chicken or Shrimp      13

Singapore Curry Mei Fun     12
angel hair rice noodle stir fried with shrimp, chicken and be

Yaki Udon     12
Japanese wheat noodle stir fried with chicken, shrimp &
vegetables in light soy sauce

Jasmin Rice     2     Brown Rice     3
Japanese Rice Ball     3
 
Printable TakeOut Menu
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